Recap: Pie-Stravaganza 2009

Recap: I made three pies. Lemon meringue, pumpkin, and French silk.

I made the pies the night before Thanksgiving, but it's a little difficult to transport 3 pies. The meringue shifted slightly on the lemon pie, but still tasted good.

French silk for my mom. And me, too. Sadly, no chocolate curls, so cocoa powder had to suffice. I first came across the recipe on Amanda's Cooking. It's quite delicious.

Recipes for the lemon and pumpkin pie were from America's Test Kitchen. If anybody's interested in the recipes, leave me a comment and perhaps I'll get around to posting them.

Happy Holidays!